Brownie Batter Smoothie

Experience the rich, decadent taste of a brownie in smoothie form with the Brownie Batter Smoothie. Blend unsweetened almond milk with a dash of pink salt, natural peanut butter, chocolate protein powder, and a scoop of chocolate or unflavored collagen. Add unsweetened cacao powder and a hint of vanilla extract for extra flavor. For a thicker texture, include ice, frozen cauliflower or squash, and whole psyllium husk. Enhance the creaminess with a cooked and cooled sweet potato. Top with cacao nibs for a delightful crunch. This smoothie is a perfect, indulgent yet nutritious treat.

INGREDIENTS

• 1 c unsw almond milk

• dash pink salt

• 2 T natural peanut butter (only peanuts and salt as ingredients)

• 1 serving The Peachie Spoon Chocolate Protein Powder

• 1 scoop The Peachie Spoon Grass Fed Organic Collagen Powder

• 1 T unsw cacao powder

• 1/2 tsp vanilla extract

• 1 cup ice

• 1/2 c frozen cauli, squash, or zucchini (optional)

• 1-2 T whole psyllium husk (use 1 T if husk powder)

• 1 - cooked and cooled sweet potato (fist size)

• 1T cacao nibs, optional topping

   

  STEPS

1. Add all ingredients, except cacao nibs in the order listed to the blender and blend well.

2. Topped here with cacao nibs for a crunch and that vital chewing so you’re satisfied.

🍑 Nourishment Breakdown:

Serves 1

Macros without toppings
Calories: 462 | Fat; 15g | Carbs: 39g Protein: 44g | Fiber: 16g

PROTEIN powder
FAT peanut butter
FIBER husk, optional veg
CARB/STARCH sweet potato

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