Recipe Note:

Our Unflavored Daily Fiber is great to use in place for ground flaxseed or psyllium husk powder in your smoothie and high-fiber recipes.

SHOP DAILY FIBER
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Brownie Batter Cheesecake Dough

INGREDIENTS

STEPS

  1. Add cottage cheese and vanilla to the blender and blend until smooth. This is important.
  2. Pour into a bowl and add the remaining ingredients. Stir well. 
  3. If using plant-based protein, you’ll need to add some milk bc vegan protein is always chalky. Makes 10 - 1/4 c servings. 

per 1/4 cup

146 cal/7fat/14carb/3fiber/8protein

🍑Nourishment Breakdown

PROTEIN cottage cheese, powder

FAT dark chocolate 

FIBER coconut flour 

CARB/STARCH some sugar in chocolate 

 

Brownie-Batter Cheesecake Dough

Servings

12

Calories

146

Category

sweets

Ingredients

  • 16 oz low-fat cottage cheese
  • 2 teaspoons vanilla extract 
  • 1/2 c coconut flour 
  • 1/2 c The Peachie Spoon Chocolate Protein Powder
  • 1 c dark chocolate chips, used @ghiradelli 65% cacao 

Steps

  1. Add cottage cheese and vanilla to the blender and blend until smooth. This is important.
  2. Pour into a bowl and add the remaining ingredients. Stir well. 
  3. If using plant-based protein, you’ll need to add some milk bc vegan protein is always chalky. Makes 10 - 1/4 c servings. 
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