Warm Pumpkin Protein Bowl

40g protein and 18g fiber. Tis the season! So ready!

Loving this complete blood sugar-friendly meal right now. Super similar to the sweet potato pro bowl but I added riced cauli for more volume without more starch. Kinda like oatmeal but oats + pumpkin or any carb/starch isn’t the best for my blood sugar when I test with my CGM. So I created this feel good recipe to have on repeat and reach those healthy goals all at once.

INGREDIENTS

  • 1 - 1 1/2 c frozen riced cauli

  • 3/4 c canned pumpkin purée (1/2 c works if needing to have less carbs in your health journey)

  • 1/4 c milk of choice, used cashew

  • dash pink salt

  • 1-1 1/2 tsp pumpkin pie spice

  • 1 serving The Peachie Spoon Vanilla Protein Powder

  • 1 scoop The Peachie Spoon Collagen or more flavored pro to get to 30g

  • 1 T ground flaxseed or psyllium husk powder or whole flakes

  • 1-2 T nut butter of choice

  • 1/2 T pumpkin seeds

  • 1 T (sprinkle) of granola

     

    STEPS

  • Microwave: In a glass bowl add the milk, cauli, pumpkin, salt, and spice. Microwave 5-6 minutes. Remove and add protein and flax/husk. Stir well and add more milk if desired. Add healthy fat toppings and enjoy!

  • Stovetop: In a skillet or saucepan, add milk, cauli, pumpkin, salt, and spice. Cook over med heat until cauli is softened and cooked. Remove from heat and add protein and and flax/husk. Pour in a bowl and add healthy fat toppings.

     

🍑 Nourishment Breakdown

Serves 1

Macros with husk & 2 T PB:
445cal/18fat/32carb/40protein

PROTEIN powder
FAT nut butter, pumpkin seeds
FIBER flax, husk, cauli
CARB/STARCH pumpkin

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Warm Pumpkin Protein Bowl

Servings

1

Calories

445

Category

Breakfast

Warm Pumpkin Protein Bowl

Ingredients

  • 1 - 1 1/2 c frozen riced cauli
  • 3/4 c canned pumpkin purée (1/2 c works if needing to have less carbs in your health journey)
  • 1/4 c milk of choice, used cashew
  • dash pink salt
  • 1-1 1/2 tsp pumpkin pie spice
  • 1 serving The Peachie Spoon Vanilla Protein Powder
  • 1 scoop collagen or more flavored pro to get to 30g
  • 1 T ground flaxseed or psyllium husk powder or whole flakes
  • 1-2 T nut butter of choice
  • 1/2 T pumpkin seeds
  • 1 T (sprinkle) of granola

Steps

  1. Microwave: In a glass bowl add the milk, cauli, pumpkin, salt, and spice. Microwave 5-6 minutes. Remove and add protein and flax/husk. Stir well and add more milk if desired. Add healthy fat toppings and enjoy!
  2. Stovetop: In a skillet or saucepan, add milk, cauli, pumpkin, salt, and spice. Cook over med heat until cauli is softened and cooked. Remove from heat and add protein and and flax/husk. Pour in a bowl and add healthy fat toppings.
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10 comments

When you say to add extra protein powder to get up to 30g….do you mean 30g of protein or are you referring to the amount of protein powder? For example, if a scoop of protein powder is 25g by weight, but is 20g of protein…would I add 5g more of protein powder? Or would I add another 1/2 scoop to get up to 30g protein?
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thepeachiespoon replied:
I’m not referring to weight in grams but gram of protein so the last part you said ha

Megan

Hi there, looking forward to trying this. Thinking I might leave out the riced cauliflower and not replacing it with anything. Do you have any thoughts on this?
Thank you! :)
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thepeachiespoon replied:
It’ll work. Search on my site 🔎for the sweet potato Protein bowl. There’s no cauli and similar. You can use pumpkin

jennifer

I use the Chronometer app to track my foods. Is there a way to include a QR code of the recipe that I can scan to have ingredients populate for the meal?
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thepeachiespoon replied:
I’m not sure honestly. But this is a recipe I created years ago so it’s probably on my fitness pal.

Michelle

Could I sub something for the cauliflower rice? I can’t do cauliflower with IBS.
———
thepeachiespoon replied:
Grated or riced zucchini works well too!

Benita

My body doesn’t like cauliflower. 😂 Any suggestions on how to modify this recipe without cauliflower rice?
———
thepeachiespoon replied:
Zucchini works great! Grated or riced. Trying a digestive enzyme before eating cauli may help too!

Tara

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