This basic flavor was requested a lot so made it happen today! Hope you love it as much as me. I’ve been loving it with a dash of cinnamon on top of the foam too.
Elevate your morning coffee with this homemade Vanilla Coffee Creamer that brings a touch of sweetness and rich vanilla flavor. Combining 1 cup of half and half (or a substitute like canned coconut milk for a dairy-free option) with an additional cup of unsweetened almond, cashew, or coconut milk creates a creamy and luscious base.
To infuse a delightful sweetness, add 3 tablespoons of your preferred sweetener; adjust to your liking, using monk fruit blend, Lakanto granulated, or any desired sweetener. The star of this creamer is the aromatic essence of vanilla, achieved by incorporating 3 teaspoons of vanilla extract. Stir or shake the ingredients until well combined.
Now, each pour into your coffee cup will be a moment of indulgence as the Vanilla Coffee Creamer transforms your daily brew into a velvety, fragrant experience. Savor the richness and enjoy your personalized cup of coffee bliss!
INGREDIENTS
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1 cup half and half (I used organic), for df sub canned coconut milk
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1 cup unsw almond, cashew, or coconut milk (used almond)
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3 T monk fruit blend or any desired sweetener (can use more for more sweet) used Lakanto granulated this time
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3 tsp vanilla extract
STEPS
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Blend all ingredients in a blender. Good in the fridge for 2 weeks. Froths well with half and half.
🍑 Nourishment Breakdown
Per 1/4c serving
Calories: 41 | Fat: 3g | Starch/Carbs: 1g | Protein: 1g | Fiber: 1g
9 comments
Can I use coconut sugar?
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thepeachiespoon replied:
Yes! It’s an equal swap for the monk fruit but of course won’t be sugar free any more.
I have to be doing something wrong. I used canned coconut milk in place of half and half, all the rest the same. I blend it and it’s very lumpy, almost like curdled or something
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thepeachiespoon replied:
There’s a layer of fat at the top of the coconut milk so it just got even more hardened when it gets cold. It’ll work! I recommend frothing a serving when you drink it
Delicious!! Thank you.
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thepeachiespoon replied:
Yay! Thanks for commenting
So yummy! I made with light coconut milk and vanilla bean paste. Thanks for the recipe!
Well, this is just delicious! I am surprised at just how good it is!! Thank you!
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thepeachiespoon replied:
Hooray!❤️❤️