INGREDIENTS
- 1 @chobani zero coconut vanilla yogurt
- 1 T unsw coconut flakes
- 1 serving dark chocolate, melted
- Flake salt if desired
STEPS
1) Stir in the coconut with yogurt.
2) Melt the chocolate chips for 1 min in a glass bowl and stir.
3) Stop evenly over yogurt and top with more coconut and salt if desired.
4) Place in freezer for 10 min and enjoy!
175cal/9fat/14carb/1fiber/11protein
🍑Nourishment Breakdown
PROTEIN yogurt
FAT coconut, chocolate chips
FIBER not much
CARB/STARCH not much
