Cinnamon Roll Coffee Creamer

A cozy and aromatic addition to your morning brew. Begin with a cup of half and half for a rich flavor profile, or for a dairy-free alternative, substitute with canned coconut milk. Add a cup of unsweetened almond, cashew, or coconut milk, choosing the one that aligns with your taste preferences.

Infuse the creamer with the comforting warmth of cinnamon by adding a tablespoon of this aromatic spice. Sweeten to perfection with three tablespoons of monk fruit or your preferred sweetener. To enhance the vanilla notes, include two teaspoons of vanilla extract. For an extra layer of richness, consider adding a teaspoon of butter extract.

Blend all the ingredients until smooth, creating a luscious Cinnamon Roll Coffee Creamer that captures the essence of a freshly baked cinnamon roll. Transform your morning routine with the comforting and aromatic flavors of this delightful creamer!

INGREDIENTS

  • 1 cup half and half (I used organic), for df sub canned coconut milk

  • 1 cup unsw almond, cashew, or coconut milk (I used almond)

  • 1 T cinnamon

  • 3 T monkfruit or desired sweetener

  • 2 tsp vanilla extract

  • 1 tsp butter extract (optional), got at Walmart @mccormickspice brand

    STEPS

  • Blend ingredients well in the blender and enjoy! Good in the fridge for 2 weeks.

Cinnamon Roll Latte

▪️1 cup brewed hot coffee

▪️1/4 cup cinnamon roll creamer

▪️optional extra sweetener if you like it super sweet

(macros same as creamer macros)

Cinnamon Roll Cold Brew

▪️1 cup unsw cold brew

▪️1/2 of a vanilla protein shake (6 oz ish) @drinkkoia

▪️1/4 cup cinnamon roll creamer

(159cal/7fat/8carb/10pro)

Cinnamon Roll Coffee Creamer

Cinnamon Roll Coffee Creamer
Servings: 8
Author:
Prep time: 2 Min: 2 Min

Ingredients

  • 1 cup half and half (I used organic), for df sub canned coconut milk
  • 1 cup unsw almond, cashew, or coconut milk (I used almond)
  • 1 T cinnamon
  • 3 T monkfruit or desired sweetener
  • 2 tsp vanilla extract
  • 1 tsp butter extract (optional), got at Walmart @mccormickspice brand

Steps

  1. Blend ingredients well in the blender and enjoy! Good in the fridge for 2 weeks.

Macros per 1/4 cup serving:


w/ cream

43cal/3.5fat/1carb/1pro


w/ coconut milk 

59cal/6fat/1carb/1pro

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